The Tertiary and Secondary Education Culinary Art Project (SECA)

An Avenue to breed the passion for culinary art in young ones.

Join the SECA project, organized by Abuja Culinary school.

This initiative aims to train 1Million tertiary and secondary school Students in Culinary Arts Education.

This gives students from SS1 to SS3, and those in tertiary institutions access to our comprehensive online lesson module consisting of lecture notes and more than 15 learning videos of different dishes, including pastry, continental dishes and African dishes for a period of one year 100% free..

 

We Are on a Mission

Mission Boundless Opportunities

We want to open to the young ones the culinary industry and the boundless opportunities it has for them.

To Raise the Next Generation.

We believe this opportunity will pique their interest in pursuing a career in Culinary Arts and raise the next generation of food industrialists, food technologists, food designers and chefs.

To Grow People With Solutions.

This will not only increase their ability to earn an income but also, it will raise a generation of thinkers who will proffer solutions to food problems and break new frontiers in the culinary arts industry.

If you wish to take advantage of this opportunity for your school students or partner with us on this project, kindly contact the manager. 

James Ughe on 08130259200

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